This cookie is made of a rolled out sugar cookie base, filled with a cinnamon roll filling. It's drizzled with a maple glaze that brings on all the feelings of sleeping in on a Sunday morning then having a bite while sipping on your coffee. So tender and satisfying.

INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGAN BUTTER (PLANT-BASED OIL BLEND FROM COCONUT, SUNFLOWER AND CANOLA OILS, WATER, SALT, SUNFLOWER LECITHIN, FABA BEAN PROTEIN, CITRIC ACID, NATURAL FLAVOR, GLUCOSE, BETA CAROTENE (COLOR)), CANE SUGAR, ORGANIC BROWN SUGAR, OAT MILK (WATER, HYDROLYZED OATS), VANILLA EXTRACT (WATER, ALCOHOL (35%), SUGAR, VANILLA BEAN EXTRACTIVES), CINNAMON, BAKING POWDER BAKING POWDER (CORNSTARCH, BICARBONATE OF SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), BAKING SODA, KOSHER SALT. GLAZE: ORGANIC POWDERED SUGAR, OAT MILK (WATER, HYDROLYZED OATS), NATURAL MAPLE FLAVORING (ALCOHOL WATER, NATURAL CARAMEL COLOR, MAPLE CONCENTRATE) CONTAINS: WHEAT