Welcome to Mountain Treats ! Every cake carries a story, one that is filled with tenderness, love, and timeless memories. Nestled in the peaceful surroundings of the San Bernardino Mountains, Mountain Treats was born from a deep-seated love for tres leches cakes that has been cherished for over three decades. It reflects a genuine desire to share that joy in meaningful and creative ways. What started as a simple endeavor in a kitchen in Mexico has grown into a passion project driven by purpose: to honor the beloved traditions that connect us while adding a sprinkle of innovation. With each bite, we aim to offer not just a dessert, but a little happiness and connection that resonates with everyone. Our signature tres leches cakes are handcrafted in small batches using high-quality ingredients like organic flour, real cream, and cage-free eggs. We pour care into every step -- from the light, fluffy sponge to the rich, three-milk soak -- and top it off with dreamy whipped cream and fresh, bold flavors. We offer a wide range of flavor experiences -- from our Classic Tres leches to adventurous favorites like: Nutella Swirl Leches Biscoff Cream Leches Banana Bliss Leches Mocha Leches Strawberry Dream Leches (Seasonal) (Diabetic Friendly) Light Leches ...There are always exciting developments on the horizon as the seasons change. Whether you're picking up cakes locally or pre-ordering treats for your next celebration, you can expect desserts that feel homemade -- because they are. We're not just selling cake -- we're sharing comfort, joy, and a taste of the mountains. From our kitchen to your fork, Mountain Treats is tres leches reimagined.