You need to enable JavaScript to run this app.
Delicious Gluten-Free Cookies * Always Made From Scratch * High-Quality Ingredients
Castiron loading spinner
Trusted Castiron Seller

My Story

If you avoid gluten, you don't have to live without great flavor and texture any longer! Welcome back to the simple pleasure of indulging in a sweet treat that satisfies your senses. The heavenly aroma of vanilla, the divine taste of real butter, and the crispy golden brown edge of a perfectly baked cookie is yours once again.


I fell in love with baking at nine years old. I started with boxed cake mix and soon my mother was teaching me to bake from scratch, including several types of cookies. The kitchen became a sanctuary where I could create something delicious and share it with people I care about. But when I was diagnosed with Celiac Disease in 2019, I had no choice but to give up gluten, which meant essentially re-learning how to bake.


For a while, the joy I felt when baking was gone, and in its place was disappointment and frustration. In Autumn 2021 I stumbled upon a little baking show featuring cookie artists creating the most beautiful cookies I had ever seen, and I was beyond inspired. Something in my soul called me to try my hand at something new, and once I mixed my first batch of royal icing and decorated a few sugar cookies, I was obsessed! I became determined to learn how to take gluten-free baking from "good enough" to "Wow, this is gluten-free?"


I am proud to say that my cookies can easily compete with the absolute best there is, gluten or no gluten! I have fallen back in love with baking, and I am determined to be the best self-taught gluten-free baker there is. I know you'll love my gluten-free treats and will keep coming back for more!


Much love and baking,

Emily

💌 🛍️ 🛒 ✨

Sign Up for Updates