Welcome to Bakery of Europa! Growing up in Poland, I developed a deep passion for traditional, European baking, rooted in the values and techniques passed down through generations. Staying true to my upbringing, I have dedicated myself to mastering the art of sourdough and other cherished, European delicacies, aiming to share these time honored traditions with you.

At bakery of Europa, I use the highest quality ingredients to preserve the authentic flavors and traditions of European baking. My focus on blending classic techniques with innovative ideas, ensures that each product not only respects tradition, but also delights with every bite.

Join me on a flavorful journey through the streets of Europe with every visit to our bakery. Don’t hesitate to reach out with any questions and be sure to subscribe to our email list for updates and more information. I’m truly grateful for your support and I can’t wait to welcome you in person and share a taste of Europe with you soon!

Aniela

SEE YOU AT MY NEXT MARKET: Lampasas Famers Market 08/23/2025 from 9am-1pm. Please send a direct message for special holiday orders.

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